Boucherie Union Square

As a restaurant blogger, I’m excited to share my experience at Boucherie Union Square, a French-inspired steakhouse in New York City’s vibrant Park Avenue South.

Restaurant Info

• Restaurant Type: Steakhouses, French, Cocktail Bars
• Address: 225 Park Ave S New York, NY 10003 , USA
• Phone: (212) 353-0200

Boucherie’s dishes are Instagram-worthy, with vibrant colors and beautiful glassware making for stunning visuals.

The Poulet at Boucherie Union Square is a must-try, with its tender and juicy chicken perfectly roasted to a golden brown.

Steak Frites at Boucherie is an indulgent combination of richly marbled ribeye served with crispy fries and garlic aioli.

Boucherie’s signature dish, the steakhouse experience, features an expertly prepared ribeye served with garlic mashed potatoes, sautéed spinach, and demiglace sauce.

The restaurant has a cozy and intimate setting with dim lighting and wooden tables. There are also candles on the table, adding to the warm ambiance. The overall atmosphere appears to be upscale and sophisticated.

Rating is 4.5 out of 5. reviews:

Great food, I enjoyed my food and Ozzy was a great waiter! Highly recommend for French food

My mom hadn’t been into Manhattan since before the pandemic and since I was back in NYC from my home in LA, she asked me to accompany her to Union Square…

I haven’t come here in over a year and the steak frites still tastes impeccable. Always a great meal to enjoy. My server was Alecta who was very sweet and…