As I sat down to enjoy my meal at Tacombi, I couldn’t help but feel a sense of excitement about sharing this experience with all of you. Whether you’re a foodie looking for new adventures or simply someone who appreciates the beauty of a well-cooked meal, there’s something here for everyone.
Located in the heart of New York City at 30 W 24th St, Tacombi is more than just a place to grab lunch; it’s an experience. With its vibrant atmosphere and extensive menu that blends traditional Mexican flavors with modern twists, this restaurant stands out as a must-visit destination for anyone looking to spice up their dining routine.
The moment the Grilled Chicken Breast arrived at our table, my eyes widened with anticipation. The first bite was nothing short of magical – tender chicken, perfectly seasoned with a hint of smokiness from the grill, melted in my mouth like a cloud.
Spaghetti Bolognese, a classic Italian dish often overlooked for its Mexican counterpart, was surprisingly delightful at Tacombi. The spaghetti was cooked to perfection – not too hard, not too soft – and the rich bolognese sauce had an unmistakable depth that lingered long after the last bite.
A staple in any Mexican restaurant, the Fried Rice with Egg and Vegetables at Tacombi did not disappoint. The rice was cooked to a fluffy perfection, the vegetables were tender yet still crunchy, and the egg added just the right amount of richness.
casual and welcoming bright colors, modern yet unpretentious plenty of space between tables
This location was good, as are most Tacombis, but Ellie really stood out. I used the restroom, and I returned my food had been cleared. Even though my…
Regular here! Avocado toastada- yes! Corn esquites- yes!!Even the drink and ambiance are great. Great and quick service.
I absolutely love their food! The corn with the cheese knocks it out of the park for me all the time! I have eaten here and taken out as well - the quality…