Green Street Smoked Meats

I’m thrilled to share my experience with you from my latest visit to Green Street Smoked Meats in Chicago! As a restaurant blogger, I’ve had the pleasure of trying some of the best barbecue joints across the city, but this one has truly won me over with its mouth-watering meats and welcoming atmosphere.

Restaurant Info

• Restaurant Type: Barbeque, Cocktail Bars, Beer Bar
• Address: 112 N Green St Chicago, IL 60607 , USA
• Phone: (312) 754-0431

Green Street Smoked Meats is located at 112 N Green St, Chicago, IL 60607. This casual BBQ joint offers an extensive menu that’s perfect for meat lovers. From tender ribs to slow-smoked brisket, every dish on the menu is sure to satisfy your cravings.

The ribs at Green Street Smoked Meats are fall-off-the-bone tender and absolutely mouth-watering. The combination of the perfectly seasoned dry rub and the slow-smoking process creates a depth of flavor that’s hard to resist.

Their sausage is a masterpiece, with just the right balance of spices and smokiness. Whether you prefer it grilled or smoked, every bite is packed with flavor and leaves you wanting more.

The brisket at Green Street Smoked Meats is tender, juicy, and full of rich, beefy flavor. Slow-smoked to perfection, this dish is sure to satisfy even the most discerning palates.

The restaurant has a rustic, down-home feel to it. The walls are adorned with vintage signs and posters, and the tables are made of reclaimed wood. There is a large stone fireplace at the back of the room, where a fire crackles on chilly evenings. The atmosphere is lively and bustling, with patrons chatting and laughing over plates of delicious barbecue.

Rating is 4.5 out of 5. reviews:

This place was SO good. It’s a very casual vibe, order at the counter and get served immediately. The employees were also extremely sweet and welcoming. We…

Came here with 6 buddies. This was a party of yeah we are having a good time. I am very good at smoking meats, I know my meats. I had the brisket…

Came here for dinner around 9pm, line was quick but some things were definitely sold out by then. We ordered brisket, a sausage, corn bread, elite corn,…