As a long-time foodie, I’ve always been on the lookout for hidden gems - restaurants that offer something truly unique and special. That’s why I was thrilled to discover Qing Xiang Yuan Dumplings, a family-owned restaurant in the heart of Chicago’s Chinatown. With its rich history and commitment to using only the freshest ingredients, this restaurant is a must-visit destination for anyone looking to experience authentic Chinese cuisine.
As you step into Qing Xiang Yuan Dumplings, you’ll be transported to a world of flavors and aromas that will leave your senses tingling. The moment I walked in, I was struck by the warm and inviting atmosphere - cozy booths, soft lighting, and traditional Chinese decor all blend together to create an intimate and welcoming ambiance. But it’s not just the atmosphere that impresses - the service is top-notch, with friendly staff happy to guide you through the menu and offer expert recommendations.
Dumplings at Qing Xiang Yuan Dumplings are truly a delight! The moment I took my first bite, the soft and fluffy wrapper gave way to a savory filling that exploded with flavor. It was love at first bite for me - the combination of tender pork and the perfect balance of spices had me hooked from the start. Whether you’re in the mood for classic pork or adventurous options like truffle or foie gras, Qing Xiang Yuan Dumplings has got you covered. The quality is top-notch, with each dumpling carefully crafted to ensure a delightful texture and taste experience.
The steamed buns at Qing Xiang Yuan Dumplings are another highlight of the menu! Soft and fluffy on the inside, with a delicate crust that’s just slightly crispy - it’s like biting into a cloud. The filling is generous and flavorful, with a perfect balance of sweet and savory notes that will leave you wanting more. Whether you’re in the mood for classic pork or something more adventurous, Qing Xiang Yuan Dumplings’ steamed buns are sure to hit the spot.
Fried wontons at Qing Xiang Yuan Dumplings are a crispy, golden delight! The wrapper is perfectly cooked - crunchy on the outside and soft on the inside - and filled with a savory mixture of pork and vegetables that’s both flavorful and satisfying. Whether you’re in the mood for something light or indulgent, these fried wontons are sure to become your new favorite snack.
The restaurant has a casual and inviting atmosphere, with a mix of modern and traditional elements. The tables are well-spaced and the decor is simple yet elegant. The lighting is warm and cozy, making it an ideal spot for a relaxing meal or social gathering.
Overall amazing dining experience. We had an estimated wait time of 15 minutes but the host was very efficient and got us seated in 5 minutes. We had the…
This is my sisters favorite dumpling place we always get the lamb dumplings! Fried is great but steamed is better because of the savory stew
Best food I’ve had in my life and far and away the best dumplings. An absolute must go place when in Chicago. Service is always amazing and the atmosphere…