Welcome back, foodies! Today, I’m excited to share my experience at Boudin, the iconic bakery and café in San Francisco’s Fisherman’s Wharf. As a restaurant blogger, I always look for unique dining experiences that showcase local flavors and traditions.
Located at 160 Jefferson St Bistro Boudin San Francisco, CA 94133, USA, Boudin is a must-visit destination for anyone who loves fresh bread, delicious sandwiches, and salads. With its rich history dating back to 1849, this iconic bakery has been serving the community with love and care.
Boudin’s Clam Chowder is a delightful experience for the taste buds. The rich and creamy broth, loaded with succulent clams, potatoes, onions, and celery, will transport you to the coast of New England. A perfect blend of flavors that warms the heart and soul.
The Pulled Pork Sandwich at Boudin is a masterpiece. Tender, juicy pork shoulder, slow-cooked in a sweet and tangy BBQ sauce, served on a soft and fluffy bun. The combination of textures and flavors will leave you craving for more.
Boudin’s House Salad is a fresh and vibrant delight. A mix of crisp greens, cherry tomatoes, cucumber, and carrots, topped with a zesty vinaigrette dressing. Perfect for a light and refreshing meal or as a side to your favorite Boudin dishes.
The restaurant has a casual, laid-back atmosphere that makes it feel like you’re dining at a beachside eatery. The nautical theme is carried throughout the decor, with fishing nets and anchors adorning the walls. The tables are made of wood and have a rustic feel to them, while the booths along the wall provide a cozy spot for customers who prefer to sit in a booth.
Tourist trap no more?I had family visiting the Bay Area for the first time so Boudin was in the itinerary for sure. I was like there are better clam…
Its definitely a staple in SF. A classic. However. The food is good… i wouldn’t say it the best ever in all the city. Sourdough bowl with clam chowder is…
Came to SF for a wedding and was staying near Fisherman’s Wharf so came to Boudin for a quick easy lunch. We did the counter, not the sit down restaurant…