Welcome to the blog for Half Shell, the premier seafood destination on Diversey Parkway! As a long-time fan of this restaurant, I’m thrilled to share my experiences with fellow foodies and offer insider tips on what makes Half Shell truly special.
Step into Half Shell and be transported to the coast, without ever leaving Chicago. From the moment you walk in, you’ll feel the warm, inviting atmosphere that’s perfect for a night out or a casual dinner with friends. The staff is always friendly and attentive, ensuring your dining experience is nothing short of exceptional.
The Mixed Greens Salad at Half Shell is an absolute delight. The freshness of the greens is immediately apparent, and the subtle tang of the dressing complements it perfectly. I’m particularly fond of the variety of toppings available, which adds a delightful textural element to each bite.
I’ve had my fair share of crab legs, but none have impressed me quite like those at Half Shell. The succulent flesh literally falls off the bone, and the subtle sweetness is balanced by a hint of spice that leaves you craving more. It’s truly an unforgettable culinary experience!
There’s something magical about biting into a freshly shucked oyster from Half Shell. The brininess is expertly balanced by a touch of creaminess, making each bite a masterclass in flavor and texture. Don’t be surprised if you find yourself ordering another dozen (or three) - it’s that good!
The restaurant has a warm and inviting feel to it. The atmosphere is casual and relaxed, with people enjoying their meals in the sunlight. There are several tables set up, each with its own unique decor and setup. Some tables have umbrellas or canopies to provide shade, while others have plants or flowers placed on them.
- King Crab Legs - 22oz, garlic butter, lemon2. Strawberry Margarita - Volcan Blanco Tequila, Cointreau, Strawberry Puree, Fresh Lime JuiceNo complaints…
I’m extremely disappointed with my outside dining experience today for numerous reasons.First of all there were very very few customers inside or outside…
Food: I had the jumbo shrimp appetizer and the shrimp corn chowder. It was delish! I wish I’d been hungrier. My dining partners both had crab cakes, and…