As a restaurant blogger, I was thrilled to discover Le Petit Four in the heart of West Hollywood.
Le Petit Four is a must-visit destination for any food lover seeking an authentic French dining experience in Los Angeles.
The perfectly cooked spaghetti was tossed in a rich, creamy sauce infused with truffle oil, and topped with parmesan cheese.
The mixed greens were fresh and crisp, tossed with juicy cherry tomatoes, crumbled feta cheese, and a drizzle of zesty vinaigrette.
The delicate flakes of fish were expertly seasoned and seared to a golden crisp on the outside, while remaining tender and moist within.
The restaurant has a casual and intimate atmosphere, with dim lighting and comfortable seating. The tables are set with fine china and linens, suggesting a semi-formal dining experience. The background is neutral-colored, with some decorative elements such as candles and flowers adding to the ambiance.
The service here is a little different from my previous visits. The face of staff today are sort of unrecognizable as most are new. There was plenty of…
Best Food always and the staff are so wonderfulincluding the Maître d’, Luke.Ambiance is great and the restaurant has a certainPanache, like walking…
Had Thursday dinner here. Started with the roasted veggie stew - the soup special for the day - a great starter. And then we tried out the penne toscana and…