Introducing a hidden gem in Los Angeles, a restaurant that specializes in Szechuan, seafood, and Asian fusion cuisine. This place is a haven for food enthusiasts seeking bold flavors and unique combinations. From fiery Szechuan dishes to fresh and succulent seafood options, this restaurant offers a diverse menu that will satisfy any palate. The fusion of Asian flavors creates a culinary experience like no other. Whether you’re craving spicy Mapo Tofu or indulging in a mouthwatering seafood platter, this restaurant is a must-visit for those looking to explore the vibrant and diverse food scene of Los Angeles.
Meizhou Dongpo Restaurant in Los Angeles specializes inSzechuan and Seafood and Asian Fusion Rating is 3 out of 5. It has more than 966 reviews.
Meizhou has taken our taste buds on a delightful journey with its exceptional culinary offerings, particularly the Beijing Duck and Spicy Chicken dishes…
As a customer, I had a fantastic experience at the restaurant. The service was exceptional, with attentive and friendly staff who made me feel welcome…
Thought I would try out this restaurant as it’s boasts a “Michelin 2019” recognition. I approached the entrance and I one was there to greet me. I waited…
address : 10250 Santa Monica Blvd Ste 200A Los Angeles, CA 90067